Risks of Drinking during Pregnancy
- Avoiding alcohol during pregnancy is the safest option.
- There is no proven safe amount of alcohol a woman can drink during pregnancy.
- If you drink alcohol during pregnancy, some alcohol will pass through the placenta to your baby. The more you drink the greater is the risk of harm to your baby.
- Drinking heavily during pregnancy can:
- Increase your chances of miscarriage
- Affect the way your baby develops in the uterus and, in particular, the way your baby’s brain develops
- Affect the way your baby grows in the uterus by causing the placenta not to work as well as it should – this is known as fetal growth restriction.
- Increase the risk of a stillbirth
- Increase the risk of premature labour
- Make your baby more prone to illness in infancy and in childhood, and also as an adult
- Cause Fetal Alcohol Spectrum Disorder (FASD) or Fetal Alcohol Syndrome (FAS) – see below for more information on both FASD and FAS.
- The more you drink, the more your baby’s growth will be affected and the less healthy your baby will be. However, if you cut down or stop drinking altogether, your baby will start to grow at a normal rate. Stopping drinking at any point during pregnancy can be beneficial. However, in some instances, the effects of heavy drinking on your baby cannot be reversed.
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